Lemon Bars

Correction: World's Best Lemon Bars Recipe

{according to Mark}

Crust Ingredients:

1/2 cup butter or margarine, softened

1 1/3 cups flour

1/2 cup sugar

Filling Ingredients:

2 eggs

2 Tbsp. flour

1 cup sugar

1/4 Tbsp. baking powder
3 Tbsp. lemon juice

2-3 Tbsp. powdered (confectioner's) sugar

Preheat oven to 350 degrees Fahrenheit

Butter 8" square baking pan.

In a large bowl, combine crust ingredients.

Mix until well blended.

Pat into prepared baking pan.

Bake for 15~20 minutes.

Meanwhile, prepare the filling.

Mix all filling ingredients (except powdered sugar) and blend well.

Pour over the baked crust.

Return to oven for 18~20 minutes or until set.

Sprinkle with powdered sugar.

Cool.

Makes 16 ~ 2" square bars.