Thursday, February 5, 2009

Lemon Bars

Correction: World's Best Lemon Bars Recipe
{according to Mark}

Crust Ingredients:
1/2 cup butter or margarine, softened
1 1/3 cups flour
1/2 cup sugar

Filling Ingredients:
2 eggs
2 Tbsp. flour
1 cup sugar
1/4 Tbsp. baking powder
3 Tbsp. lemon juice

2-3 Tbsp. powdered (confectioner's) sugar

Preheat oven to 350 degrees Fahrenheit
Butter 8" square baking pan.

In a large bowl, combine crust ingredients.
Mix until well blended.
Pat into prepared baking pan.
Bake for 15~20 minutes.

Meanwhile, prepare the filling.
Mix all filling ingredients (except powdered sugar) and blend well.
Pour over the baked crust.
Return to oven for 18~20 minutes or until set.
Sprinkle with powdered sugar.

Makes 16 ~ 2" square bars.

1 comment:

  1. those sure did make lovely pictures... and yummy, too! Justin loved them. :)